Early in the morning,

Early in the morning, it was just dawning, and I was lying on my bed, drooling and meeting Zhou. A series of loud firecrackers broke the silence in the village and kicked off the coming of the year. After a while, the sound of firecrackers became denser and louder, and I was finally awakened, wiped my saliva, yawned, and stretched my waist to welcome the arrival of the New Year. Looking out of the window, the snow on the ground was covered with flaming firecracker debris, like a string of bright red rhododendrons blooming on the ground in spring Marlboro Gold. New Year's Eve " I always thought that I would only know what a true New Year taste is when I have been to the North for one year. Not to mention anything else, this color is more authentic than other places. I do n��t know if the Goddess wants to see the scenery of the northern country. In the northeast, it usually snows a few years before the New Year. So on New Year's Eve, snow covered the whole ground and roof. Therefore, unlike the noise in other places, the background color of the Chinese New Year in the north is absolutely pure white. At this time, I don't know where to start, the whole village began to wear red hanging colors, big red lanterns, shiny small lanterns, bronzing red spring couplets, reflecting the snow. I wonder if people in the north have studied fashion design, how can they know that red and white are the most popular collocations, how can they make the earth so pretty? This year's taste in the north also counts the most simple and affordable dish-kill pig dishes. Every Chinese New Year, every household in the countryside has to kill a pig, and those who do not raise pigs or have poor family conditions buy a few feet of pork. The pigs raised in this rural area are particularly fragrant. My mother cut a piece of fat and put it in a pot and simmered it with pickled cabbage at home. The fragrance filled the whole kitchen. At this time, in the yard, running wildly, the frozen children would go back to the house and ask their mother for a bowl of sauerkraut soup Carton Of Cigarettes. . This killing pig dish has become the warmest concern in the hearts of the children in the north. I think that the most worth mentioning of the New Year's Eve in the north is wine. This northerner is the most happy to drink. Whether it ��s the original one kilogram of loose white Marlboro Lights, or the later bottled Fenggu and Daoxiang Village, the northerners can drink freely. Drinking hot white wine and eating exquisite small dumplings, this New Year's Eve dinner has a new taste, just like the Northerner New Year. I am an authentic Northeastern, and I have lived in the north for 17 years since birth . The new year in my hometown is so delicious that I feel so hot. I believe that no matter where in the future, no matter how terrible the Spring Festival, I will-go home for the New Year
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Early in the morning,